Sunday, July 6, 2014

Pasta in White wheat sauce

Ingredients:
150 GM pasta (any pasta)
2 cup milk
2-3 pods of garlic (optional)
2 slices of cheese
5~6 table spoon wheat powder
Herbs like parsley, basil, oregano, rosemary (powdered) as u like half spoon each
1 spoon pepper powder
Vegetables (baby corn, sweet corn, capsicum, carrot, broccoli, onion, olives)
2-3 spoon olive oil

Preparation:
Boil water, add salt 1 spoon oil. Add pasta in boiling water. . Let it cook for 10-12 mins. Once cooked strain pasta. . Rinse pasta in cold water n keep aside.

Heat oil in a vessel. . Add chopped veggies and chopped garlic (optional) . Add herbs..Let veggies cook . Mix wheat powder in water and make paste. Add 4-5 cups of water in cooked vegetables.  Once water is half boiled add wheat paste and milk. Let it cook. Add salt, pasta n cheese. . Allow to cook for another 3-4 mins. Serve hot

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